Today I am making an easy recipe for dulce de leche. Years ago I came across a blog recipe post for an oven baked method that does not require you to boil a can of condensed milk. The link for the original recipe is below. Dulce de leche takes one or two ingredients and is a decadent Mexican style sweet treat. It's great to use as a topping, in baked goods or even flan.
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⭐️ORIGINAL RECIPE
INGREDIENTS
14 oz (397 g) can of sweetened condensed milk
1/8 tsp fine sea salt
Bake in a preheated oven at 425 ºF / 218ºC for 1 hr 15 minutes
NOTE : I baked mine for 1 hr 45 minutes. My oven calibration seems to be off a bit so the cook time took longer for it to reach a deep golden brown color.
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